Should have exposure with renowned brand of hotels.
Should be a hotel management graduate from a reputed Institute.
Should be a passionate hotelier.
Organization: Vivanta by Taj Hotels & resorts Gurgaon
Position A: Assistant Restaurant Manager,
Position B: Restaurant manager,
Position C: Telephone Operator,
Position D: Team Member – F&B Service
Location: Gurgaon, Delhi NCR
Details of the Company:
Vivanta by Taj Gurgaon is 25 minutes (19km) away from the airport and a simply walk distance from the HUDA City Centre Metro Station.The lively lobby is a unique mix of chic and classic. Guests are opened to discover the most happening restaurants which open to the lobby and move up to a whole new level of class on the first floor across two interconnected blocks, to create an enticing food zone offering the best in world cuisine. Technology is woven through it all. Vivanta by Taj – Gurgaon has all the entertainment and connectivity options today’s traveller requires. Their 208 rooms have it all worked out. Each room features ergonomically designed mobile work desks with special task lighting and designer work chairs. Designer bath tubs in all bath areas invite to soak in pleasure.
Website of the Company:
Background to the Profiles:
Contact Person: Mr. Ravi Rai Bahadur, Human Resources
Contact Number: 0124 667 1234
- November 11, 2016 Hotel Job Opening: Hiring Guest Relations Executive (Female), Restaurant Manager & Assistant Manager-Finance with Vivanta byTaj, Panaji-Goa
- November 26, 2016 Hotel Job Opening: Hiring Chinese – Chef de Cuisine , Bakery -Executive , South Indian –Associate, Stewarding- Executive with Taj Amritsar
- November 27, 2016 Hotel Job Opening: Hiring Sous Chef , Commis , Stewards, Restaurant Hostess , Office Secretary, Front Office Assistant with The Gateway Hotel Ambad Nashik
- July 20, 2015 Hotel Job Opening: Hiring Food & Beverage Assistants / Associates ,Team Professional/ GRE- Front Office (Lady candidates) ,Demi Chef De Partie/ Commi I – Continental Hot Section with Taj Lake Palace Udaipur
- July 9, 2016 Hiring Restaurant Manager, Kitchen Stewarding Manager, Duty Manager, South Indian Chef, Chef De Cuisine (Western), Commi (Indian and Continental cuisine),Shift Engineer, Front Office Associates, Lady Concierge, Telephone Operators, Finance MIS Executive, Stewards with Taj Lands End, Mumbai
- March 18, 2017 Hotel Job Opening: Hiring Food & Beverages Associates, Team Leaders, Restaurant Manager with Taj Exotica Resort & Spa Andamans