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Hotel Job Opening: Hiring Sous Chef Continental with Ibis-Novotel Techpark Bengaluru

Organization: Ibis-Novotel Techpark Bengaluru
Position: Sous Chef Continental
Location: Bengaluru
Details of the Company:
Ibis Bengaluru Techpark is ideally located on the Sarjapur ORR amidst numerous business parks, and is the only international economy hotel brand in the area. With 311 contemporary designed rooms offering complimentary Wi-Fi, a 24/7 gym, it is an ideal choice for business travellers to work comfortably and sleep well. Spice it offers interactive Indian buffet while the Hub is a perfect place to unwind. Being part of a complex, guests can also use Swimming pool and Spa in the adjacent Novotel.
Again Novotel Bengaluru Techpark is a contemporary hotel, setting the benchmarks for business and leisure travel. The elegance of French hospitality envelopes the city with their impressive 215 modern ergonomic styled rooms that offer unmatched modern comfort, contemporary décor and an ambience of spaciousness for both business and leisure travellers. This hotel is committed to implementing environment friendly practices enriching our eco-system.
Website of the Company:
http://www.ibis.com/gb/hotel-7441-ibis-bengaluru-techpark/index.shtml
http://www.novotelbengalurutechpark.com/
Background to the Profile:

  • Should have exposure with renowned brand of hotels.
  • Should be a hotel management graduate from a reputed Institute.
  • Should be a passionate hotelier
  • Contact Person: Mr. Srinivas Rao, Director Human Resources
    Mail Id: H6453-hr@accor.com
    Contact Number: 0 -80-66705000

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    HospitalityriseHotel Job Opening: Hiring Sous Chef Continental with Ibis-Novotel Techpark Bengaluru

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