Organization: VIPUL at Sohna Road – Tattvam villas
Position A: Executive Chef – a culinary artist who loves his make-line
Position B: Food & Beverages Manager – hands-on people’s person, who would lead by example.
Position C: Banqueting Manager- a person with a ticking brain to resolve issues with minimal escalation. This person should be in love with doing new things .
Position D: CFO – a person with hands-on experience about inventories stocks , costs and payment schedules
Location: Gurgaon, Delhi NCR
Website of the Company:
http://www.vclubgurgaon.com/
Background to the Profiles:
Should have exposure with renowned brand of hotels.
Should be a hotel management graduate from a reputed Institute.
Should be a passionate hotelier.
Contact Person: Mr. Vichin Sehgal, General Manager
Mail-Id: vclubcareer@gmail.com
Contact Number: 0124 490 9480
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I have 2 Year expirians f$b service department. Hampton by Hilton Hotel. Gujarat vadodara. As. Steward.