Organization: The St. Regis Mumbai
Position A: Assistant Food & Beverages Manager
Position B: Restaurant Managers
Details of the Company:
With exquisitely styled and lavishly appointed accommodations, The St. Regis Mumbai is located in city’s premier entertainment and commercial district of Lower Parel and is renowned for its unique sense of refined luxury. While in residence, guests enjoy discreet signature 24-hour St. Regis Butler Service and extensive dining offerings.
Each 395 room offers modern day comforts like complimentary WiFi coupled with classic decor and sweeping views of the cityscape or the Arabian Sea. The rooms feature 300 thread-count Egyptian cotton sheets, a marble swept bathroom with separate rainforest shower and bath tub, a 40-inch LED television and a fully stocked refreshment centre.
Spread over of 22,000 sq. ft., The St. Regis Mumbai boasts the height of relaxation and rejuvenation in the form of a dedicated wellness floor. This exquisite oasis on Level 10 captures the Athletic Club; outdoor swimming pool overlooking the cityscape; Iridium Spa and the Salon by Jean-Claude Biguine.
The St. Regis Mumbai’s Hotel puts forth indulgent regional and international flavors through Yuuka, the award-winning Modern Japanese restaurant; Seven Kitchens and By the Mekong. For an elegant evening cocktail at the rooftop bar or pulsating nightlife, guests can visit Li Bai, EXO or Asilo the city’s highest nightlife destinations located on the Penthouse Floors of Level 37 & 38.
Adjacent to the Hotel, the Palladium mall offers a variety of luxury items for an elevated shopping experience. The Bandra Kurla Complex is 12 km away while Bombay Stock Exchange and Nariman Point are located 11 km from the property. The Mumbai International Airport is 14 km away.
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Background to the Profiles:
Contact Person: Vijaya Kalyana Raman Ganapathy, Recruitment Manager at The St. Regis Mumbai
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Contact Number: 022 6162 8000
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