Organization: FOUR POINTS BY SHERATON BANDUNG
Should have exposure with renowned brand of hotels.
Should be a hotel management graduate from a reputed Institute.
Should be a passionate hotelier
Young, Energetic, Strong passion, Team Worker, Strong HACCP Knowledge, under pressure, out of the box thinking.Contact Person: Sigit Hendrawan, Culinary Practitioner
Position: Commis Hot Kitchen / Cold Kitchen
Location: Gurgaon, Delhi, NCR
Details of the Company:
Located in Bandung in the West Java Region, 700 m from Gedung Sate, Four Points by Sheraton Bandung boasts an outdoor pool and a restaurant. Guests who drive can use the free parking facilities. Free WiFi access is available throughout the property.
Every room at this hotel is air conditioned and comes with a flat-screen TV. The rooms are fitted with a private bathroom equipped with a shower. For your comfort, you will find bath robes, slippers and a hair dryer.
You will find a business centre at the property.
Riau Street is 1.1 km from Four Points by Sheraton Bandung, while Cihampelas Walk is 1.2 km from the property. Husein Sastranegara Airport is 4 km away.
Bandung Wetan is a great choice for travellers interested in outlets, local food and sightseeing.
Website of the Company:
Background to the Profiles:
Contact Number: +62 22 87330330
- April 1, 2017 Hotel Job Opening: Hiring RESTAURANT MANAGER with Four Points by Sheraton Makassar, Indonesia
- March 22, 2017 Hotel Job Opening: Hiring Assistant Manager/Outlet Manager – Food & Beverages Service with Four Points By Sheraton (Marriott International), Bengaluru
- October 6, 2016 Hotel Job Opening: Hiring Bar Executive , Food and Beverage Associates with Courtyard by Marriott Raipur
- February 16, 2017 Hotel Job Opening: Hiring Executive Chef , Associate Director of Sales , Sales Manager , Assistant Manager Sales , Sales Executive with Four Points By Sheraton New Delhi
- January 2, 2017 Hotel Job Opening: Hiring Junior Sous Chef/Sous Chef with JW Marriott Mumbai Sahar
- January 22, 2017 Hotel Job Opening: Hiring Learning & Development Manager, Deputy Human Resources Manager, Human Resources Manager, Assistant Front Office Manager, Lady Mixologist, Restaurant Manager, Assistant Restaurant Manager, Lady Bar Tenders with Le Meridien Chennai